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Monday, April 26, 2010
From the Kitchen: Das Wienerschnitzel
This past Friday I experimented with a German recipe for wienerschnitzel. I served it with German Potato Salad and Sweet and Sour Red Cabbage.
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This past Friday I experimented with a German recipe for wienerschnitzel. I served it with German Potato Salad and Sweet and Sour Red Cabbage.
No comments:
Post a Comment