Saturday, January 12, 2008

Cranberry Apple Crisp

A week or so ago, Mom emailed me a great recipe for Cranberry and Apple Crisp. The recipe calls for the ingredients for the crisp topping but I skip that and just get a commercial mix at the grocery. I do prepare the fruit as the recipe calls, using 2/3 bag of Cranberries and two large apples sliced and cored. I add sugar and one tablespoon of floor, put it in the 8inch pan and the add the crisp topping and bake for about 30 min. It turned out great.

1 comment:

Anonymous said...

Mmmmmm..... Ok, Jim. I gotta have the complete recipe for this one! (Including the topping, please!) If you don't have my email, could you give it to Jenny?
Sounds delicious! Love the blog.

Grace and peace,

Karissa (aka: Jenny's mom)